LUNCH BUFFET NOW OPEN!
11am-2pm tue-fri $12.95
Tuesday
Menu subject to change without notice
Egg Roll
Deep Fried roll with shrimp and pork.
Crab Rangoon
Fried wrapper with imitation crab, cream cheese, and onions.
Pork Fried Rice
Kung Pao Shrimp (mild)
Shrimp stir-fry with diced Chinese vegetables, topped with peanuts in a dark sweet sauce
Steak Kow
Tenderloin beef stir fried with fresh Chinese vegetables in a dark sauce
Spring Roll
Deep fried vegetable roll.
Doughnut
Sugar donuts made daily.
Egg Drop Soup
Chicken and Garlic Sauce
Chicken breast cooked in a dark garlic sauce stir-fried with yellow and green onions.
Shanghai Chicken (mild)
Shanghai noodles stir fried with chicken and vegetables in a sweet hoisin sauce
Sweet & Sour Chicken
Deep fried chicken served with pineapple, green pepper, and tomato in our homemade sauce
Pork Egg Fu Young
Wednesday
Menu subject to change without notice
Egg Roll
Deep Fried roll with shrimp and pork.
Spring Roll
Deep fried vegetable roll.
Shrimp Fried Rice
Pork Lo Mein
Pork loin stir fried with fresh Chinese vegetables in a light sauce mixed in with pan fried noodles
Pork and Garlic Sauce
Pork loin cooked in a dark garlic sauce stir-fried with yellow and green onions.
Crab Rangoon
Fried wrapper with imitation crab, cream cheese, and onions.
Doughnut
Sugar donuts made daily.
Egg Drop Soup
Chicken Kow
Chicken breast stir fried with fresh Chinese vegetables in a light sauce
Hunan Beef (mild)
Beef tenderloin stir-fry with diced Chinese vegetables in a dark sweet sauce
Sweet & Sour Chicken
Deep fried chicken served with pineapple, green pepper, and tomato in our homemade sauce
Pork Egg Fu Young
Thursday
Menu subject to change without notice
Egg Roll
Deep Fried roll with shrimp and pork.
Spring Roll
Deep fried vegetable roll.
Chicken Fried Rice
Pepper Steak and Tomato
Tenderloin beef stir fired with green pepper and tomato in a black bean sauce
Chicken and Broccoli
Chicken breast stir fried with fresh broccoli, carrot, and onion in a light sauce
Crab Rangoon
Fried wrapper with imitation crab, cream cheese, and onions.
Doughnut
Sugar donuts made daily.
Egg Drop Soup
Singapore Noodles (mild)
Thin rice noodles mixed with shrimp, pork and vegetables seasoned with curry
Kung Pao Shrimp (mild)
Shrimp stir-fry with diced Chinese vegetables, topped with peanuts in a dark sweet sauce
Sweet & Sour Chicken
Deep fried chicken served with pineapple, green pepper, and tomato in our homemade sauce
Pork Egg Fu Young
friday
Menu subject to change without notice
Egg Roll
Deep Fried roll with shrimp and pork.
Spring Roll
Deep fried vegetable roll.
Pork Fried Rice
Beef and Broccoli
Tenderloin beef stir fried with fresh broccoli, carrot, and onion in a dark sauce.
Hunan Pork (mild)
Pork loin stir-fry with diced Chinese vegetables cooked in a dark sweet sauce
Crab Rangoon
Fried wrapper with imitation crab, cream cheese, and onions.
Doughnut
Sugar donuts made daily.
Egg Drop Soup
Singapore Noodles (mild)
Thin rice noodles mixed with shrimp, pork and vegetables seasoned with curry
Chicken Kow
Chicken breast stir fried with fresh Chinese vegetables in a light sauce
Sweet & Sour Chicken
Deep fried chicken served with pineapple, green pepper, and tomato in our homemade sauce
Pork Egg Fu Young
Menu subject to change without notice. May contain shellfish, dairy, eggs, and msg.
Copyright © 2024 Golden Gate Restaurant - All Rights Reserved - Menu subject to change without notice - Best Chinese Restaurant
1427 E Racine Ave unit d, Waukesha, WI 53186
